Wychwood Hobgoblin, Marstons (4.5%)
Traditionally craft brewed with chocolate & crystal malts and a blend of styrian, goldings & fuggles hops to produce a full bodied ruby beer
Brakspear Bitter, Marstons (3.4%)
Brakspear Bitter is ideal with foods such as fish and chips, Ploughmans lunch and mature English cheeses
Fortyniner, Ringwood Brewery Ltd (4.9%)
Golden full-bodied malted beer
Boondoggle, Ringwood Brewery Ltd (4.2%)
Our blonde Boondoggle is a deliciously fruity ale affectionately crafted to savour and satisfy.
Kronenbourg 1664, Heineken (5.0%)
Kronenbourg 1664 is a lager with a noble history, characterized by its fine taste. Its golden hues and delicate bitterness come from selecting the best hops (the Strisselspalt), and the unique know-how of one of the French master brewers.
Fosters, Heineken (4.0%)
A pleasant, fruity, lighter-styled quaffing lager
Guinness Draught, Guinness (4.1%)
Guinness is an Irish dry stout that originated in the brewery of Arthur Guinness at St. James's Gate, Dublin. Guinness is one of the most successful beer brands worldwide.
Estrella Damm, Sociedad Anónima Damm (4.6%)
Estrella Damm is a Mediterranean beer, made with malt, rice and hop, brewed with 100% natural ingredients according to the original recipe from 1876
Harry Sparrow, Aspall Cyder (4.6%)
Harry Sparrow Classic English Cyder was created to honour the man who was Aspall’s Cyder maker for over 50 years from the early 1920’s. It reflects the rich and diverse styles of cyder Harry enjoyed both making and drinking.