Brakspear Gravity, Brakspear (3.4%)
Brewed in Oxfordshire, using the famous Henley ‘ double-drop ’ fermentation system in Victorian copper fermentation vessels from the orignal Henley brewery.
Boondoggle, Ringwood Brewery Ltd (4.2%)
Boondoggle delivers a hoppy aroma with a citrus punch. This followed by a well-balanced moreish fruity taste. Boondoggles unique character is a result of the use of the finest English Pale Malt, First Gold and Fuggles Hops.
Fortyniner, Ringwood Brewery Ltd (4.9%)
Fortyniner is named after the 1849 gold rush. Golden in colour and brewed to 4.9%, Ringwood has been brewing this classic beer since 1978’.
Cumberland, Jennings Bros PLC (4.0%)
A superb golden coloured ale, brewed with English pale Ale malt and using only the finest English aromatic hops. Traditionally brewed using pure Lakeland water drawn from the brewery’s own well
Parallax IPA, The Eagle Brewery (3.6%)
A gentle malt sweetness is balanced off by a robust bitterness. Fruity hops, hints of white grapes and gooseberry, mixed with sweet malts deliver a crisp and refreshing alls day IPA
Foster's, Heineken (4.0%)
A pleasant, fruity, lighter-styled quaffing lager
Kronenbourg 1664, Heineken (5.0%)
Kronenbourg 1664 is a lager with a noble history, characterized by its fine taste. Its golden hues and delicate bitterness come from selecting the best hops (the Strisselspalt), and the unique know-how of one of the French master brewers.
Estrella Damm, Sociedad Anónima Damm (4.6%)
Estrella Damm is a Mediterranean beer, made with malt, rice and hop, brewed with 100% natural ingredients according to the original recipe from 1876
Peroni, Nastro Azzurro, Miller Brands UK (5.1%)
Brewed from the finest spring planted barley malts, Peroni has a unique balanced taste with a delicate aroma arising from the hops of the most exclusive varieties.
Guinness Draught, Guinness (4.1%)
Guinness is an Irish dry stout that originated in the brewery of Arthur Guinness at St. James's Gate, Dublin. Guinness is one of the most successful beer brands worldwide.
Aspall Harry Sparrow, Aspall Cyder (4.6%)
Harry Sparrow Classic English Cyder was created to honour the man who was Aspall’s Cyder maker for over 50 years from the early 1920’s. It reflects the rich and diverse styles of cyder Harry enjoyed both making and drinking.
We serve tea and coffee all day.